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Easy Homemade Air Fryer Donuts with Just 4 Ingredients

If you’re looking for a sweet treat that’s quick and easy to prepare, these homemade air fryer donuts are a perfect choice! With just four simple ingredients, you can whip up a batch of delicious donuts that are lighter than traditional fried versions but still incredibly satisfying. Let’s dive into the delightful world of air fryer donuts that you can make at home!

What You’ll Need

Ingredients:

1. Self-raising flour (250g) – This is your base ingredient, providing the structure and lightness to the donuts.
2. Greek yoghurt (150g) – Adds moisture and richness while keeping the donuts softer.
3. Granulated sugar (50g) – Sweetens the dough and creates a lovely caramelisation when cooked.
4. Vanilla extract (1 tsp) – A splash of flavour that elevates the taste of your donuts.

Optional Toppings:

• Cinnamon sugar (mix equal parts sugar and ground cinnamon)
• Glaze (a simple mixture of icing sugar and milk)
• Chocolate icing or sprinkles for a fun finish

Instructions

Step 1: Prepare the Dough

1. In a mixing bowl, combine the self-raising flour and the sugar.
2. Add the Greek yoghurt and vanilla extract to the dry ingredients. Mix until a soft dough forms. If the dough is too sticky, sprinkle in a little extra flour until it’s manageable.
3. On a floured surface, gently knead the dough for about a minute. Don’t over-knead, as you want to keep the dough light and fluffy.

Step 2: Shape the Donuts

1. Roll out the dough to about 1.5 cm thickness. Using a donut cutter or two round cutters (one larger and one smaller for the hole), cut out your donut shapes.
2. Re-roll any scraps of dough to cut out more donuts until you’ve used it all.

Step 3: Preheat the Air Fryer

1. Preheat your air fryer to 160°C (320°F) for about 5 minutes while you’re shaping the donuts.

Step 4: Air Fry the Donuts

1. Lightly spray the air fryer basket with non-stick cooking spray to prevent sticking.
2. Place the donuts in the basket, ensuring they’re not overcrowded. You may need to do this in batches depending on the size of your air fryer.
3. Air fry the donuts for about 5-7 minutes or until they are golden brown and cooked through. Keep an eye on them, as cooking times may vary based on the model of your air fryer.

Step 5: Add Toppings

1. Once cooked, remove the donuts from the air fryer and let them cool slightly.
2. If you’re applying a cinnamon sugar coating, toss the warm donuts in the mixture immediately.
3. For a glaze or icing, allow the donuts to cool completely before dipping the tops into the icing or drizzling over them.

Serving Suggestions

These air fryer donuts can be enjoyed warm or at room temperature. They are a fantastic breakfast treat, a lovely afternoon snack, or even a delightful dessert. Pair them with a hot cup of tea or coffee, and you’ll have a perfect culinary experience!

Conclusion

These easy homemade air fryer donuts are not only simple to make but also wonderfully adaptable. With just four ingredients, you can create a base and then freely customise it with your favourite toppings. Whether you prefer them dusted with sugar or drizzled in glaze, these donuts are sure to impress family and friends alike. So why not give this recipe a go? Your taste buds will thank you! Happy frying!

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