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Nine of the Best Lavender Recipes to Make This Summer

As summer rolls in, gardens burst into colour and aromatic herbs flourish, and what better way to embrace the season than by incorporating the fragrant essence of lavender? This versatile herb isn’t just for decoration — it’s a culinary delight that can add a unique twist to both sweet and savoury dishes. Here’s a collection of nine of the best lavender recipes to invigorate your summer kitchen.

1. Lavender Lemonade

A refreshing drink is a must for summer gatherings, and lavender lemonade is the perfect choice. Infuse water with dried lavender buds and combine it with freshly squeezed lemon juice, water, and a touch of honey for sweetness. Serve chilled over ice and garnished with lemon slices and a sprig of fresh lavender for an elegant touch.

2. Lavender Shortbread Cookies

These delightful cookies are as easy as they are delicious. Simply mix butter, sugar, flour, and a sprinkle of dried lavender buds into your basic shortbread dough. Chill, roll, and cut into shapes before baking until golden. The floral aroma makes them an exquisite treat during afternoon tea or as a snack on their own.

3. Lavender-Infused Honey

Elevate your honey game by infusing it with lavender. Heat honey gently and stir in the dried buds, allowing the flavours to meld together for a few hours. This lavender-infused honey makes a wonderful addition to tea, drizzled over scones, or in salad dressings.

4. Lavender and Berry Salad

Bring together the flavours of summer with a vibrant salad that features mixed greens, fresh berries, and a light lavender vinaigrette. To make the dressing, blend olive oil, balsamic vinegar, a teaspoon of lavender (preferably culinary grade), honey, salt, and pepper. Toss everything together for a refreshing dish that’s as beautiful as it is tasty.

5. Lavender Ice Cream

Nothing says summer quite like homemade ice cream, and lavender ice cream is a delightful way to cool down. Infuse heavy cream with lavender blossoms, then churn it with sugar and a hint of vanilla. The result is a creamy, subtly floral ice cream that pairs wonderfully with berry toppings.

6. Lavender Chicken Marinade

For a unique twist on classic grilled chicken, create a marinade using olive oil, lemon juice, minced garlic, and crushed lavender buds. Marinate chicken breasts for at least an hour before grilling. The lavender adds a fragrant touch that beautifully complements the smoky flavours from the grill.

7. Lavender Bath Salts

Though not a culinary recipe, homemade lavender bath salts are perfect for warm summer evenings. Combine Epsom salts, sea salt, and dried lavender buds — add a few drops of lavender essential oil for an extra kick. Package them in glass jars to give as thoughtful gifts or keep them for your own indulgent baths.

8. Lavender-Infused Olive Oil

This infusion brings a sophisticated touch to your kitchen. Simply heat olive oil and let it sit with dried lavender for a few days to infuse. Use it in salad dressings, drizzled over vegetables, or as a dip for artisan bread. It adds a subtle yet fragrant layer to whatever dish it accompanies.

9. Lavender Gin Fizz

For a refreshing summer cocktail, try a lavender gin fizz. Combine gin, lemon juice, and lavender syrup (made by steeping sugar and lavender in hot water) in a shaker with ice. Strain into a glass and top with tonic water. Garnish with a lemon wedge or a lavendar sprig for a sophisticated sip.

Conclusion

This summer, let lavender take centre stage in your culinary adventures. Whether you’re serving up drinks, desserts, or summery salads, its unique flavour and aroma will certainly impress your guests. Embrace the beauty and versatility of lavender, and make the most of the sunny months ahead with these delectable recipes. Happy cooking!