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The 7 Best Sauces for Breakfast Sandwiches

Breakfast sandwiches are a morning delight, bringing together a variety of flavours and textures between two slices of bread (or a buttery biscuit). While the ingredients—be it eggs, bacon, sausage, or cheese—play significant roles, it’s the sauce that can truly elevate your breakfast experience. Here, we explore seven of the best sauces that can take your breakfast sandwich from humble to sensational.

1. Ketchup

Classic and undeniably British, ketchup is a staple condiment that brings a tangy sweetness to any breakfast sandwich. Whether slathered over crispy bacon, mixed into scrambled eggs, or drizzled onto a sausage patty, ketchup adds a rich flavour that complements the hearty ingredients perfectly. For a twist, try spicy ketchup for a kick!

2. HP Sauce

Known as the "Brown Sauce," HP Sauce is a beloved British condiment that offers a complex mix of tanginess, sweetness, and spice. Its distinctive flavour—made from tomatoes, malt vinegar, and a secret blend of spices—makes it an ideal partner for full English breakfast sandwiches. Spread it generously on toast or a bacon sandwich for optimal deliciousness.

3. Mayonnaise

While often associated with lunch sandwiches or salads, mayonnaise brings a creamy texture that pairs beautifully with breakfast elements. A dollop of classic mayo can soften the sharpness of a bacon sandwich, or create a velvety experience for a vegetarian option with avocado. For a twist, you might consider garlic or herbed mayonnaise for added flavour.

4. Chilli Sauce

If you enjoy a bit of heat in your morning meal, chilli sauce is the way to go. A few dashes can add an invigorating kick to eggs, sausages, or even smashed avocado, transforming a simple sandwich into a spicy delight. Look for a smoky variant for an extra layer of flavour that will awaken your taste buds.

5. Mustard

Mustard—whether it’s classic yellow, wholegrain, or Dijon—can add a piquant zing that elevates many breakfast sandwich combinations. It’s particularly delicious with sausages or ham, as the sharp mustard cuts through the richness of the meat. Experiment with different types to find the perfect contrast for your sandwich creation.

6. Avocado Smash

For those interested in a healthier option, avocado smash is both nutritious and flavourful. Creamy and rich, smashed avocado can serve as an excellent base for various breakfast toppings, from eggs to smoked salmon. Add a squirt of lime or a sprinkle of sea salt for an enticing twist that awakens the palate.

7. Pesto

A slightly unconventional choice, pesto brings a refreshing herby flavour to breakfast. This vibrant sauce, made from basil, garlic, pine nuts, and olive oil, works wonderfully with egg sandwiches or even mixed with cream cheese on toast. It adds a gourmet touch that can transform your usual breakfast fare into an elegant meal.

Conclusion

Sauces play a pivotal role in defining the taste and experience of a breakfast sandwich. By experimenting with these seven sauces, you can create a wide variety of flavours and textures, transforming your morning routine. Whether you’re seeking something classic, spicy, or healthy, there’s a sauce here to match every palate. So why not elevate your breakfast sandwich today? Happy sandwich making!

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