Indulge in the comforting delight of Cheesy Garlic Herb Spaghetti Squash with Meat Sauce, the perfect dish for a cosy night in. This recipe transforms the humble spaghetti squash into a fragrant, cheesy masterpiece, enhanced by garlic and a medley of fresh herbs. Topped with a rich, hearty meat sauce, it's both nutritious and satisfying, making it an ideal option for a lighter alternative to traditional pasta. Whether you’re entertaining guests or enjoying a family dinner, this dish promises to impress and delight with each comforting bite. Dive into this culinary marvel and savour the flavours!

Discover the delightful flavours of the best roasted spaghetti squash in this simple yet delectable recipe. With its naturally sweet, nutty taste and intriguing spaghetti-like strands, this versatile vegetable is perfect for a healthy side dish or a wholesome main course. To achieve the perfect roast, cut the squash in half, remove the seeds, and drizzle with olive oil before seasoning with salt and pepper. Roast until golden and tender, then fluff the strands with a fork and enjoy them with your favourite sauce or toppings. A delightful addition to any meal, roasted spaghetti squash is sure to impress.