Sheet Pan Teriyaki Tofu and Broccoli is a deliciously simple dish that brings an explosion of flavours to your dinner table. The tofu is marinated in a rich, homemade teriyaki sauce, allowing the savoury and sweet notes to infuse deeply. Once coated, the tofu is paired with vibrant broccoli florets and colourful bell peppers, all arranged on a crisp baking tray.

As the dish roasts in the oven, the tofu develops a delightful golden crust while the vegetables tenderise, their natural sweetness intensifying. The result is a harmonious medley of textures and tastes, perfect for a midweek meal. A sprinkling of sesame seeds and a drizzle of spring onion completes this easy yet impressive dish, making it not only a feast for the palate but also a treat for the eyes. Serve with fluffy rice or noodles for a satisfying and nutritious meal that requires minimal effort.