Indulge in the delightful flavours of Mexican Sweet Potato Skins, a wholesome and vibrant dish perfect for any occasion. These sweet potatoes, rich in nutrients and naturally sweet, are complemented by a medley of zesty ingredients like black beans, avocado, and fresh herbs. This vegan recipe not only satisfies the taste buds but also showcases the beauty of whole foods. Whether served as a snack or a light meal, these sweet potato skins offer a colourful and nutritious twist on a classic favourite, embodying the essence of Mexican cuisine with every bite. Enjoy a guilt-free treat that’s as delicious as it is healthy!