Skillet Margherita Polenta Pizza is a delightful twist on the classic Italian dish. This vibrant recipe features a crispy, golden polenta base, which is a gluten-free alternative to traditional pizza dough. Topped with a rich tomato sauce, fresh basil, and generous dollops of creamy mozzarella, this pizza brings together comforting flavours and textures. Baking it in a skillet allows for an even, satisfying crust, while the vibrant toppings infuse each bite with the essence of summer. Perfect for casual dining or impressing guests, this dish celebrates fresh ingredients in a truly innovative way.

Discover the deliciousness of Blackbird Frozen Margherita Plant Based Pizza, a delightful 14oz option for those seeking a tasty, meat-free meal. Crafted with a perfectly crispy base, this pizza is topped with a rich tomato sauce, creamy plant-based mozzarella, and a sprinkle of aromatic basil, delivering a truly authentic Italian flavour. Ideal for a quick lunch or a cosy dinner, it’s not just a guilt-free choice but a celebration of vibrant tastes. Easy to prepare and packed with wholesome ingredients, Blackbird’s Margherita Pizza is perfect for vegans and everyone who loves a high-quality meal. Enjoy with friends or family!