Fried tofu bowls are a delightful fusion of textures and flavours, perfect for a nourishing meal. Crispy fried tofu, with its golden exterior, adds a satisfying crunch that contrasts beautifully with fresh vegetables like crisp carrots, vibrant bell peppers, and leafy greens. Paired with a drizzle of soy sauce or a zesty dressing, these bowls are not only visually appealing but also packed with protein and nutrients. You can personalise your creation by adding grains such as quinoa or rice, making it a versatile option for lunch or dinner. Enjoy this simple yet delicious dish as a meat-free standout!