Delightfully simple and brimming with flavour, crustless mini vegetable quiches are the perfect bite-sized treat for any occasion. These charming little quiches are packed with a vibrant mix of seasonal vegetables, such as sweet peppers, courgettes, and spinach, all bound together with a rich egg mixture.

Baked to golden perfection, they offer a light and airy texture, making them an ideal addition to a brunch spread or a picnic feast. Served warm or at room temperature, each mini quiche is a delightful combination of creamy filling and tender vegetables, garnished with a sprinkle of cheese or fresh herbs for an extra touch of elegance. Whether enjoyed with a dollop of creamy sour cream or as a standalone snack, these crustless marvels are certain to please both vegetarians and non-vegetarians alike.