Greek chicken gyros are a delectable highlight of Mediterranean cuisine, celebrated for their vibrant flavours and enticing aromas. Thinly sliced marinated chicken, typically infused with a blend of herbs such as oregano and thyme, is traditionally cooked on a vertical rotisserie until it's beautifully brown and succulent. The meat is then wrapped in warm, fluffy pita bread, accompanied by a generous dollop of creamy tzatziki made from yogurt, cucumber and garlic. To elevate the experience, fresh vegetables like sliced tomatoes, crisp lettuce, and tangy red onion are added, providing a refreshing crunch that complements the tender chicken. Each bite transports you to the sun-drenched streets of Greece, making this dish a popular choice for both casual dining and celebratory feasts. A sprinkle of feta cheese can also be included, adding a salty richness that completes this delightful meal.