These Spinach and Feta Pinwheels offer a quick and delightful twist on the classic Greek favourite, Spanakopita. Bursting with the vibrant flavours of fresh spinach and tangy feta cheese, these elegant little treats are surprisingly easy to prepare. Using readily available puff pastry, the filling is simply wrapped, rolled, and sliced into generous spirals that are perfect for sharing at parties or enjoying as a savoury snack. Golden and crispy on the outside, with a luscious green filling that oozes flavour, they capture the essence of Greek cuisine in every bite. Serve them warm, perhaps with a dollop of tzatziki on the side, and watch them disappear from the platter in no time!