Image Source from savorynught

Cheeseburger Sliders with Hawaiian Rolls: A Delicious Twist on a Classic Favourite

When it comes to finger food, few things are as beloved as the cheeseburger. Whether enjoyed at a summer barbecue or a cosy family night in, the cheeseburger is a staple in many households. However, if you’re looking to elevate this culinary delight, look no further than the tantalising cheeseburger sliders made with Hawaiian rolls. This delightful combination is sure to please both young and old alike, making it a perfect addition to any gathering.

The Perfect Base: Hawaiian Rolls

Hawaiian rolls, with their sweet and fluffy texture, offer a unique twist to the traditional burger bun. Originating from Hawaii, these slightly sweet bread rolls are made with a blend of pineapple juice and milk, giving them a delightful taste that complements the savoury flavours of a cheeseburger. Their soft, pillowy interior provides the perfect canvas for juicy beef patties while adding an unexpected sweetness that enhances the overall flavour profile.

Ingredients You’ll Need

To create these mouth-watering cheeseburger sliders, you will need the following ingredients:

• 12 Hawaiian rolls
• 500g minced beef (with a fat content of around 15% for optimal juiciness)
• Cheese slices (American or Cheddar work beautifully)
• 1 small onion, finely chopped
• Salt and pepper, to taste
• Optional toppings: pickles, ketchup, mustard, and lettuce

Step-by-Step Preparation

1. Prepare the Beef Patties: In a mixing bowl, combine the minced beef with the chopped onion, salt, and pepper. Gently mix until all ingredients are evenly distributed. Be careful not to overwork the meat, as this can lead to tough patties. Divide the mixture into 12 equal portions and shape them into small, flat patties that are slightly larger than the rolls, as they will shrink during cooking.

2. Cooking the Patties: Heat a griddle or large frying pan over medium-high heat. Once hot, cook the patties for about 3-4 minutes on one side, then flip them over. Place a slice of cheese on top of each patty during the last minute of cooking, allowing it to melt. For added flavour, you can lightly toast the rolls on the griddle for a minute before assembling the sliders.

3. Assembling the Sliders: Slice the Hawaiian rolls in half horizontally, keeping them connected. Lay the bottom half of the rolls on a baking tray and place the cheesy beef patties on top. If you’re using toppings like pickles or lettuce, add them now. Finally, place the top halves of the rolls on the patties to complete the sliders.

4. Baking for Extra Warmth: Preheat your oven to 180°C (350°F). Bake the assembled sliders for about 10-12 minutes, until the tops are golden brown and the cheese is fully melted. This step not only warms the rolls through but also helps to meld all the flavours together beautifully.

5. Serve and Enjoy: Once out of the oven, use a sharp knife to separate the sliders and serve them warm. Offer an array of condiments like ketchup, mustard, and mayonnaise on the side, allowing your guests to personalise their sliders to their liking.

Why Cheeseburger Sliders?

Cheeseburger sliders on Hawaiian rolls are not just visually appealing; they are also incredibly versatile. Perfect for parties, game days, or even a laid-back dinner, these sliders can be easily customised. From adding bacon to introducing other toppings like avocado or sautéed mushrooms, the possibilities are endless.

Moreover, their small size makes them easy to handle and perfect for socialising, offering guests a satisfying bite without the commitment of a full-sized burger. They are also an excellent option for kids, introducing them to the joys of burgers in a fun, manageable way.

Conclusion

Cheeseburger sliders on Hawaiian rolls are a delightful fusion of flavours that take the classic cheeseburger to new heights. Easy to prepare and even easier to enjoy, this dish is sure to become a favourite in your culinary repertoire. Whether you’re hosting a gathering or simply indulging in a comforting meal at home, these sliders are the perfect treat. So gather your ingredients, and get ready to impress your family and friends with this delicious twist on a classic favourite!