Image Source from carolshowell

Easy Cheesy Spinach and Ham Crustless Quiche

Quiche is a versatile dish that can be enjoyed for breakfast, brunch, lunch, or even dinner. This Easy Cheesy Spinach and Ham Crustless Quiche is a delightful, creamy concoction that’s packed with flavour and requires minimal effort. By omitting the crust, you not only save on preparation time but also create a lighter, healthier version that allows the rich flavours of the cheese, spinach, and ham to shine through.

Ingredients

For this delectable crustless quiche, you will need:

• 200g fresh spinach (or 150g frozen spinach, defrosted and drained)
• 200g cooked ham, diced
• 150g grated cheddar cheese (or your cheese of choice)
• 6 large eggs
• 300ml milk
• Salt and pepper to taste
• A pinch of nutmeg (optional)
• Butter or oil for greasing the dish

Method

1. Preheat Your Oven: Heat your oven to 180°C (350°F) fan oven, or 200°C (400°F) conventional.

2. Prepare the Spinach: If using fresh spinach, wash it thoroughly and chop it roughly. Sauté the spinach in a little water or butter over a medium heat until wilted. This should take just a few minutes. If using frozen spinach, ensure it is well-drained to avoid excess moisture in the quiche.

3. Mix the Egg Mixture: In a large mixing bowl, whisk together the eggs and milk until well combined. Season with salt, pepper, and a pinch of nutmeg for added taste.

4. Combine Ingredients: Stir in the sautéed spinach, diced ham, and grated cheese into the egg mixture. Make sure everything is evenly distributed.

5. Prepare the Baking Dish: Grease a 20cm (8-inch) round baking dish or a similar-sized ovenproof dish with butter or oil to prevent sticking.

6. Pour and Bake: Pour the mixture into your prepared dish and smooth the top. Place the dish in the oven and bake for 30-35 minutes, or until the quiche is set and golden on top. A knife inserted into the centre should come out clean.

7. Cool Slightly and Serve: Allow the quiche to cool for a few minutes before slicing. It can be served warm or at room temperature, making it perfect for picnics or packed lunches.

Serving Suggestions

This quiche pairs beautifully with a crisp green salad, fresh tomatoes, or some crusty bread. For a lovely brunch spread, consider serving it alongside fresh fruit, pastries, or a selection of cheeses.

Variations

One of the great aspects of quiche is its adaptability. Feel free to experiment with different vegetables such as mushrooms, bell peppers, or zucchini. You can also switch up the cheese – feta or goat cheese can add a wonderful tang. If you prefer, try adding herbs for an extra flavour kick; chives, parsley, or even a bit of basil work beautifully.

Conclusion

This Easy Cheesy Spinach and Ham Crustless Quiche is a fantastic addition to your recipe repertoire. It’s simple, satisfying, and nourishing, making it ideal for any meal of the day. With endless possibilities for variation, you can create a different quiche each time you make it, ensuring it never gets boring. Enjoy this dish with family and friends, and watch them marvel at your culinary prowess!

No items listed in the response.