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Air Fryer Olive Garden Toasted Ravioli: A Delightful Treat at Home

The allure of Olive Garden’s toasted ravioli is undeniable. This delightful Italian-inspired dish, featuring crispy, golden-brown dumplings filled with seasoned cheese, has won over the hearts (and stomachs) of many. While nothing beats the experience of dining at Olive Garden, you can recreate this scrumptious starter in the comfort of your own kitchen using an air fryer. Not only does this method yield a delightful crunch, but it also offers a healthier alternative to traditional frying.

What Are Toasted Ravioli?

Toasted ravioli are essentially breaded and fried (or toasted, in this case) ravioli that offer a wonderful contrast between a crispy exterior and a soft, flavourful filling. Traditionally originating from St. Louis, these treats have made their way across the country, captivating food enthusiasts everywhere. When filled with a creamy cheese blend and served with marinara sauce for dipping, they make for an irresistible starter or snack.

Ingredients You’ll Need

To whip up a batch of air fryer toasted ravioli, here’s what you’ll need:

• Frozen cheese ravioli (store-bought or homemade)
• 1 cup all-purpose flour
• 2 large eggs
• 1 cup breadcrumbs (Italian-style breadcrumbs work wonderfully)
• 1 teaspoon garlic powder (optional)
• 1 teaspoon dried Italian herbs (such as oregano or basil)
• Salt and pepper to taste
• Olive oil spray
• Marinara sauce (for dipping)

Step-by-Step Instructions

1. Prepare Your Workstation: Begin by setting up a breading station. Place the flour in one shallow dish, the beaten eggs in another, and the breadcrumbs mixed with garlic powder, Italian herbs, salt, and pepper in a third.

2. Bread the Ravioli: Start by taking a frozen ravioli, coating it in flour, followed by dipping it into the beaten eggs, and then rolling it in the breadcrumb mixture. Ensure each piece is evenly coated for maximum crunch.

3. Preheat the Air Fryer: Preheat your air fryer to 190°C (375°F) for about 5 minutes. This step is crucial as it ensures that the ravioli will cook evenly and achieve that desirable crispy texture.

4. Arrange the Ravioli: Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the breaded ravioli in a single layer in the basket, making sure they aren’t overcrowded — you might need to do this in batches.

5. Air Fry the Ravioli: Cook the ravioli in the air fryer for approximately 8 to 10 minutes, flipping them halfway through. You’ll know they’re done when they are golden brown and crisp.

6. Serve and Enjoy: Once ready, remove the toasted ravioli from the air fryer and let them cool for a minute. Serve warm with marinara sauce on the side for dipping.

Final Thoughts

Making air fryer toasted ravioli at home is not only a fun culinary adventure, but it also allows you to enjoy a classic dish in a healthier manner. The air fryer cuts down on excess oil while still delivering that satisfying crunch. Perfect as a starter for a cozy Italian dinner or as a snack for movie night, these delicious bites will surely impress family and friends alike.

So, next time you’re craving a taste of Olive Garden, remember that you can bring that delectable experience into your own kitchen with just a few simple ingredients and your air fryer. Bon appétit!