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Air Fryer Cinnamon Sugar Donut Holes: A Delightful Treat

If you’re looking for a quick and delightful treat that captures the essence of comfort food, look no further than Air Fryer Cinnamon Sugar Donut Holes. Easy to prepare and irresistibly delicious, these little bites of joy are perfect for satisfying your sweet tooth without much hassle. The air fryer offers a healthier alternative to traditional frying, while still ensuring a lovely crispy exterior and a soft, fluffy interior.

Why Use an Air Fryer?

Air fryers have taken the kitchen appliance market by storm, and for good reason. They use hot air circulation to cook food, resulting in a crispy finish without the need for excessive oil. This method is not only healthier but also less messy than deep frying. With an air fryer, you can indulge in your favourite treats without the guilt of excess calories and fat.

Ingredients You’ll Need

For this easy recipe, you’ll need the following ingredients:

For the donut holes:

• 125g plain flour
• 50g granulated sugar
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 tsp ground cinnamon
• 1 large egg
• 60ml milk
• 30g unsalted butter, melted
• 1 tsp vanilla extract

For the cinnamon sugar coating:

• 4 tbsp granulated sugar
• 1 tsp ground cinnamon
• 1 tbsp melted butter (for brushing)

Instructions

1. Prepare the Dough: In a large mixing bowl, whisk together the plain flour, granulated sugar, baking powder, baking soda, salt, and ground cinnamon. In a separate bowl, combine the egg, milk, melted butter, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix.

2. Shape the Donut Holes: Lightly dust your hands with flour and take small portions of the dough to roll into balls, roughly 2.5cm in diameter. Place them on a parchment-lined tray or plate.

3. Preheat the Air Fryer: Preheat your air fryer to 160°C (320°F) for about 5 minutes. This ensures an even cooking process.

4. Cook the Donut Holes: Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the donut holes in a single layer, ensuring they are not touching. You may need to cook them in batches depending on the size of your air fryer. Cook for 8-10 minutes, or until golden brown and cooked through.

5. Coat in Cinnamon Sugar: While the donut holes are still warm, brush them with melted butter. In a shallow bowl, combine the granulated sugar and ground cinnamon, then roll each donut hole in the mixture until evenly coated.

6. Serve and Enjoy: Allow the donut holes to cool slightly before serving. They are perfectly delightful on their own or paired with a cup of tea or coffee.

Final Thoughts

Air Fryer Cinnamon Sugar Donut Holes are not only simple to make but are also a fantastic way to incorporate a little sweetness into your day. They make the perfect treat for breakfast, dessert, or even as a midday snack. Plus, you can customize the flavours by adding a dash of nutmeg or vanilla to your dough, or even a chocolate glaze for an extra indulgence.

Whether you’re hosting a gathering or simply treating yourself, these delicious donut holes are sure to be a crowd-pleaser. So, dust off that air fryer and embrace the joy of baking with this easy recipe – your taste buds will thank you!

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