Image Source from kaitlync027

Air Fryer Jalapeño Popper Bites – Daily Yum

If you’re searching for a quick and delightful snack that’s bursting with flavour, look no further than Air Fryer Jalapeño Popper Bites. This scrumptious treat combines the fiery kick of jalapeños with a creamy, cheesy filling, all encased in a light, crispy coating. Easy to prepare and cooked in a fraction of the time compared to traditional frying methods, these bites are perfect for gatherings, movie nights, or even just a satisfying nibble when you’re feeling peckish.

Ingredients

To whip up a batch of these delectable bites, you will need the following ingredients:

• Jalapeños: 8 large, fresh jalapeños
• Cream Cheese: 125g (4.5 oz), softened
• Cheddar Cheese: 100g (3.5 oz), grated
• Garlic Powder: 1 teaspoon
• Onion Powder: 1 teaspoon
• Paprika: ½ teaspoon
• Breading:
  • 50g (1/2 cup) of breadcrumbs
  • 1 large egg
  • 50g (1/2 cup) of flour
• Salt and Pepper: to taste
• Cooking Spray: for greasing

Instructions

1. Prepare the Jalapeños: Start by washing the jalapeños thoroughly. Slice them in half lengthwise and remove the seeds and membranes carefully to adjust the heat level to your preference. For a milder taste, ensure all seeds are removed.

2. Make the Filling: In a medium bowl, combine the softened cream cheese, grated cheddar cheese, garlic powder, onion powder, paprika, and a pinch of salt and pepper. Mix well until the ingredients are fully incorporated and creamy.

3. Stuff the Jalapeños: Take a spoonful of the cheese mixture and fill each jalapeño half generously. Be sure to pack the filling in well for maximum flavour in each bite.

4. Coat the Jalapeños: Set up a breading station with three shallow dishes – one with flour, one with the beaten egg, and one with breadcrumbs. First, dip each stuffed jalapeño half into the flour, shaking off any excess. Next, dip it into the egg, and finally coat it in breadcrumbs, ensuring all sides are covered.

5. Air Fry: Preheat your air fryer to 180°C (350°F). Lightly spray the basket with cooking spray to prevent sticking. Arrange the coated jalapeño bites in a single layer in the basket, making sure they are not overcrowded. You may need to do this in batches.

6. Cook: Air fry for about 10-12 minutes, or until the jalapeños are tender and the coating is golden brown and crispy. If you prefer them extra crispy, you can give them a quick spray of cooking oil halfway through cooking.

7. Serve: Once cooked, remove the jalapeño popper bites from the air fryer and let them cool for a minute or two. Serve with your choice of dipping sauce – ranch dressing, sour cream, or a tangy salsa all complement these bite-sized delights beautifully.

Why Choose an Air Fryer?

The air fryer is a game-changer for quick, healthier cooking. By circulating hot air, it creates a crisp exterior without the need for excessive oil, making it a lighter alternative to traditional frying methods. As a result, your Jalapeño Popper Bites are not only delicious but also guilt-free!

Final Thoughts

Air Fryer Jalapeño Popper Bites are a fantastic addition to any snack repertoire. They offer the perfect balance of heat and creaminess, with a satisfying crunch that keeps you coming back for more. Whether you’re hosting a party or simply treating yourself, these bites are sure to impress. So gather your ingredients, fire up the air fryer, and enjoy a taste sensation that’s a little bit spicy and a whole lot of fun!

No items listed in the response.