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Air Fryer Cinnamon Apple Chips: A Delightful Snack

In recent years, air fryers have taken the culinary world by storm, providing a healthier alternative to traditional frying methods. These versatile appliances allow you to enjoy crispy snacks with minimal oil, making them perfect for those seeking healthier eating options without sacrificing flavour. One such delightful treat you can prepare in an air fryer is cinnamon apple chips. These sweet and crunchy snacks are not only delicious but also simple to make.

Why Choose Air Fryer Cinnamon Apple Chips?

Cinnamon apple chips are an excellent choice for several reasons. Firstly, they are naturally nutritious, as apples are rich in vitamins, antioxidants, and dietary fibre. Moreover, by using an air fryer, you can significantly reduce the amount of added fat compared to conventional frying methods. This means you can indulge in a tasty snack without the guilt.

Additionally, the combination of sweet, juicy apples and fragrant cinnamon creates a mouth-watering flavour profile that appeals to both children and adults. Whether enjoyed on their own, paired with a dip, or used as a topping for salads and desserts, these apple chips are versatile and satisfying.

Ingredients

To make air fryer cinnamon apple chips, you will need the following ingredients:

• 2 medium-sized apples (your preferred variety, such as Fuji or Honeycrisp)
• 1-2 tablespoons of sugar (optional, depending on your sweetness preference)
• 1-2 teaspoons of ground cinnamon
• A pinch of salt
• Lemon juice (optional, to prevent browning)

Preparation Steps

1. Choose Your Apples: Start with fresh, firm apples for the best results. Wash them thoroughly.

2. Slice the Apples: Using a sharp knife or a mandoline slicer, cut the apples into thin slices (about 1-2 mm thick). The thinner the slices, the crispier the chips will be.

3. Prevent Browning: To keep the apple slices looking fresh, you may choose to lightly coat them with lemon juice. This is particularly useful if you are preparing the chips in advance.

4. Mix the Seasoning: In a bowl, combine the sugar (if using), cinnamon, and a pinch of salt. This mixture will enhance the natural sweetness of the apples.

5. Coat the Apple Slices: Toss the apple slices in the cinnamon mixture until each slice is evenly coated. You can adjust the amount of sugar and cinnamon according to your taste preferences.

6. Arrange in the Air Fryer: Preheat your air fryer to around 160°C (320°F). Lay the apple slices in a single layer in the air fryer basket. It’s best to work in batches to ensure proper air circulation and even cooking.

7. Air Fry: Cook the apple slices for about 15 to 20 minutes, flipping them halfway through the cooking time to ensure they crisp up nicely. Keep an eye on them, as cooking times may vary depending on your air fryer model. You want them to be golden brown and crispy.

8. Cool and Enjoy: Once cooked, remove the apple chips from the air fryer and allow them to cool completely. They will continue to crisp up as they cool.

Serving Suggestions

Air fryer cinnamon apple chips can be enjoyed on their own as a quick and healthy snack. Alternatively, you can serve them with a dollop of Greek yoghurt for a protein-packed treat or sprinkle them over oatmeal or salads for added flavour and texture. They also make for a lovely addition to a cheese platter or a delightful topping for desserts like ice cream or yogurt parfaits.

Conclusion

Air fryer cinnamon apple chips are a wonderful way to enjoy the flavours of autumn any time of year. By harnessing the power of an air fryer, you can create this tasty snack quickly and easily without the excess oil that often comes with traditional methods. Plus, you can customise the sweetness and spice levels to suit your palate. The next time you find yourself craving a crunchy snack, give these cinnamon apple chips a try for a delicious and nutritious option!