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Chicken Divan with Curry: A Delicious Twist on a Classic

Chicken Divan is a beloved dish that has graced dinner tables for generations. Originating from a restaurant in New York City known as the Divan Parisien, this casserole combines tender chicken, broccoli, and a rich, creamy sauce. While the traditional recipe is comforting in its own right, adding curry into the mix creates a new flavour profile that elevates this classic meal to unexpected heights. Here, we explore the delectable combination of Chicken Divan with curry and how it can bring a warm and exotic twist to your dining experience.

A Brief History of Chicken Divan

Originally created in the early 20th century, Chicken Divan was designed to showcase the finest ingredients. Initially featuring a creamy Mornay sauce and asparagus, the dish transitioned with time, incorporating broccoli as a staple vegetable. As it evolved, various adaptations surfaced, with home cooks experimenting with flavours and spices. The addition of curry is a more recent innovation that has grown in popularity, enhancing the dish with warmth and depth.

The Allure of Curry

Curry is not just a spice; it is a blend of various spices that can include turmeric, cumin, coriander, and ginger. Known for its distinctive flavour and fragrant aroma, curry offers a tremendous versatility that can brighten up any dish. When combined with chicken and broccoli, the result is a harmonious balance of spice and creaminess that tantalises the taste buds.

Ingredients

To prepare Chicken Divan with curry, you will need the following ingredients:

• 500g cooked chicken (shredded or diced)
• 250g broccoli florets (steamed)
• 400ml cream of chicken soup (or homemade equivalent)
• 150ml sour cream
• 1-2 tablespoons curry powder (adjust to taste)
• 100g grated cheese (cheddar or your choice)
• Salt and pepper to taste
• Breadcrumbs for topping (optional)
• Fresh parsley for garnish (optional)

Method

1. Preheat the Oven: Begin by preheating your oven to 180°C (350°F).

2. Prepare the Broccoli: Steam the broccoli florets until they are tender but still vibrant green. This usually takes about 3–5 minutes.

3. Combine Ingredients: In a large mixing bowl, combine the cooked chicken, steamed broccoli, cream of chicken soup, sour cream, and curry powder. Stir until all the ingredients are well mixed. Season with salt and pepper to taste.

4. Assemble the Casserole: Transfer the mixture into a greased baking dish and spread it evenly. Sprinkle the grated cheese over the top, then add breadcrumbs if you’d like a bit of crunch.

5. Bake: Place the dish in the preheated oven and bake for 25–30 minutes, or until the cheese is bubbly and golden.

6. Serve: Once baked, remove the Chicken Divan from the oven and allow to cool slightly. Garnish with fresh parsley before serving.

Enjoying Your Chicken Divan with Curry

This delicious casserole is perfect for a family meal or a cosy gathering with friends. The creamy and spicy notes from the curry blend beautifully with the chicken and broccoli, making for a comforting dish that is sure to impress. Pair it with fluffy rice or warm crusty bread to soak up the delightful sauce.

Not only is this Chicken Divan with curry a testament to the versatility of the original recipe, but it is also a celebration of flavours that highlight the beauty of home cooking. Whether you are revisiting a classic or trying something new, this dish offers a splendid way to enjoy the robust flavours of curry in a familiar format.

So why not give Chicken Divan with curry a try? It just might become a new favourite in your household. Happy cooking!